| As promised, here's a homemade dish
| |
| | need to have seasoning to marinate the
|
| that's easy to follow. It is a dish that
| |
| | chicken later on.Seasoning Ingredients
|
| is commonly found in Malaysian Chinese
| |
| | ======================1 tablespoon of
|
| households and it serves 6. The
| |
| | light soy sauce
|
| preparation should take half an hour, but
| |
| | 1 tablespoon of corn flour
|
| the cooking is very fast at just
| |
| | 1 teaspoon of sugar
|
| approximately 20 minutes.Ingredients
| |
| | half a teaspoon of pepper
|
| ===========600g of chicken, bones
| |
| | a quarter cup of
|
| removed, cut into cubes
| |
| | waterInstructionsMarinate the chicken
|
| 4 tablespoon of preserved black beans
| |
| | with seasoning for 10 minutes.Boil half a
|
| 2 tablespoon of cooking oil
| |
| | cup of water in a wok and scald the
|
| 1 tablespoon of sugar
| |
| | seasoned chicken pieces until they are
|
| 2 red chillies and green chillies
| |
| | half-cooked. Then, drain the water.Clean
|
| respectively, with seeds removed and cut
| |
| | the wok. Then, heat 2 tablespoons of oil.
|
| into squares
| |
| | When the oil is heated, fry the ginger
|
| 1 small carrot, cut into little flower
| |
| | and garlic pieces till they give out a
|
| shapes
| |
| | fragrant aroma. At this point, add in the
|
| 50g of ginger shreds
| |
| | chicken pieces, black beans and sugar.
|
| 5g of chopped garlic
| |
| | Stir the mixture well until all the
|
| 4 spring onion stalks, cut into 1 inch
| |
| | chicken pieces are well coated.Add in the
|
| lengths
| |
| | chillies, carrots, oyster sauce and thick
|
| 2 tablespoons of oyster sauce
| |
| | soy sauce. Then, stir fry the dish for a
|
| 1 teaspoon of thick soy sauceYou'll also
| |
| | minute before serving it.
|
