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The Fountain of Youth

Throughout centuries, people have searchedthe life of fruit flies and roundworms, Dr.
for a proverbial Fountain of Youth, aDavid Sinclair and a team of Harvard
fountain whose water can actually slow downresearchers began to see if Resveratrol had
the aging process. From Juan Ponce de Leónthe same affect on mice. While the concept of
to the modern day seeker, the search for thegiving a red wine molecule to a group of mice
Fountain of Youth, much like the fountainmay seem odd - leaving the mice inebriated
itself,  springs  eternal.and surrounded by relatives begging them not
to get behind the wheel...of cheese - the
While this fountain's location has provenstudy actually drew conclusions that could
elusive, it's believed to be somewhere nearleave Dr. Sinclair and his team sitting next
Florida, causing hopeful searchers to leaveto Jonas Salk on the spectrum of important
no Cadillac unturned: as the Atlantic windsscientific  discoveries.
blow onto the shores, the sounds of "here
fountain fountain fountain" are often heardThe researchers found, after a 110 week study
from  afar.of mice placed on a high fat diet, that the
mice who took Resveratrol lived longer than
The reason for this extensive hunt is simple:the mice who did not. Despite ingesting foods
when it comes to life, everyone hopes to findthat were high in fat, the mice who took
an  extension  cord.Resveratrol had a mortality rate of 32
percent, while the mice who didn't take
Though the Fountain of Youth hasn't providedResveratrol had a mortality rate of 50
us with this extension - as its waters havepercent.
yet to be packaged, labeled, and displayed in
the vitamin aisles of the local market -The reasons for this, the researchers
there is something that may serve as a closeconcluded, is that Resveratrol essentially
second:  red  wine.copies calorie restriction, giving those who
ingest it the same benefits of those who
Red  Wine  Slows  Down  Agingrestrict their food intake. In sum,
Resveratrol ignites the will to survive in
Most of us are aware of the health benefitsthe cells, rewarding the person who ingests
of red wine. From lowering blood pressure toit  with  a  longer  life.
helping cardiovascular health, red wine is
giving all sorts of diseases something toCould  it  be  the  Same  in  People?
whine about. However, recent discovery has
led scientists to believe that, in additionWhile mice - living an average of 2 years -
to increasing health, the consumption of redwere an ideal subject matter for the
wine may single handedly decrease theResveratrol study, testing in people, because
mortality rate and slow the aging process:our lifespan is about 40 times that of a
belly up to the bar and order a Merlot, withmouse, is not as convenient. Therefore, human
an  added  dash  of  lifespan.testing has yet to be done. However, it's
highly theorized that a Resveratrol study
Calorie  Restrictionwould find a similar outcome, whether the
test is performed on mice or men. . The main
There are a lot of things that a person canreason  for  this  prediction  is the French.
do to increase the years they will live. From
lowering cholesterol to working out on aThe French are a culture bent on poor eating
daily basis, several practices work together- consuming foods high in fat and calories -
to give the average person more years ofand inactivity. Despite having a lifestyle
living. Yet, nothing increases a human'sthat serves as a manual for a heart attack,
lifespan quite like the act of calorieheart disease is not an enemy of France. The
restriction, limiting caloric intake to amajority of the French simply do not get
minimum. Some researchers estimate thatheart disease. The reason for this is because
calorie restriction can increase lifespan bythey, in addition to being a culture who
as  many  as  50  years.consumes foods high in saturated fat and
fails to exercise, are also a culture that
However, from Alfredo sauce to zucchiniconsumes a lot of red wine. This red wine has
bread, our world is a world that loves toproven to be the one variable that seems to
eat. Because of this, restricting caloriesenable them to sidestep death, allowing them,
isn't very feasible; we have a better chancedespites some vices, to live a great deal of
at actually finding the Fountain of Youthyears. In fact, in areas of France where wine
than we do of not consuming the T-bone steakis grown, citizens live 35 to 65 percent
sitting on the dinner table, begging us tolonger than citizens residing in a
stick  a  fork  in  it.  .non-growing  district.
Taking into consideration the fact thatHow  much  Red  Wine  Should  People  Drink?
humans aren't likely to engage in caloric
limitations, scientists began looking for aWhile this "Fountain of Youth" discovery is
way that people could have their cake, andgreat news for wine lovers, it has the
literally  eat  it  too.potential to perpetuate the wrong idea, with
some people locking themselves in a liquor
The  Sirtuin  1  Genestore, grabbing a corkscrew, and drinking all
the wine on the shelves in a quest to live
Calorie restriction activates the Sirtuin 1forever. Like all of the benefits of red
Gene, a gene that is known to heavilywine,  the  key  is  moderation.
influence the continued existence in all
living cells. Once this gene is activated,Right now, it is recommended that people
cells go into survival mode, putting morehoping to consume Resveratrol drink one or
effort into longevity. This ultimately, astwo glasses of red wine a day. Because the
cells fight harder to stay alive, increasesair can alter Reservatrol's potency, it's
lifespan.best to drink red wine that has been recently
opened. While white wine has some
However, calorie restriction, as scientistsResveratrol, red wine has about ten times
have discovered, is not the only thing thatmore. Along these lines, wines grown in
can activate the Sirtuin 1 Gene. Recentcooler climates - such as New York - have
studies have found that red wine alsomore Resveratrol than wines grown in hot
possesses this talent. Due to the fact thatclimates, such as Australia. Pinot Noir is
red wine contains Resveratrol, a class ofbelieved to be among the wines with the
antibiotics produced by plants that activateshighest  levels.
the Sirtuin 1 Gene, drinking it can add years
to life. With each glass of red wineWhile the Fountain of Youth may not have
consumed, a cell's urge to exist becomestechnically been found, this red wine
stronger, the body is filled withdiscovery is allowing us to feel its mist. By
antioxidants, and Gloria Gaynor's "I willigniting our cells will to survive and
Survive" is heard, reverberating off thefilling our body with life preserving
strands  of  DNA.antioxidants, red wine may slow down the
aging process, allowing humans to stay
The  Data  Speaksyounger and live longer than they ever
thought possible.
After discovering that Resveratrol lengthened



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