| BBQ sauce is generally a basic mixture of tomatoes, | | | | citrus juices. In general, bbq sauces can be used |
| sugar and vinegar. Tomatoes used can be in various | | | | throughout the barbecue process from preparation |
| forms such as tomato sauce, paste, puree and even | | | | to cooking.Bechamel sauce or White Barbecue Sauce |
| ketchup. Sugar adds sweetness to the barbecue | | | | has a long and illustrious history. It has been a pet of |
| sauce and can either be corn syrup, honey or | | | | the French food connoisseurs, since 1651. One of the |
| molasses. The addition of vinegar, on the other hand, | | | | mother sauces of French cuisine, the white sauce is |
| lends a sour flavor to the bbq sauce and can be in | | | | nowadays made by whisking scalded milk gradually |
| the form of beer, white or flavored vinegar, wine or | | | | into a white flour-butter roux. |